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Banganapalli


The largest volume mango cultivar in the world, this medium-large fruit ripens to a golden-yellow exterior and a straw-yellow to golden-yellow interior. Very juicy, slightly tangy with little or no fibre and a creamy texture. It originates from the erstwhile princely state of Banganapalle, in present-day Andhra Pradesh, India.


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Note: (Each box conations 8-10 mangos, each mango size 300-350 grms )

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